690 ֏
Smoked sausages Atenk vacuum 340g
ID
111960
Atenk
Pays de fabrication -
Arménie
Smoked sausages, frozen, vacuum packing. Store at 75% relative humidity at temperature from 0°C to +6°C for 30 days, at -18°C for 90 days. After opening store at temperature from 0°C to +6°C for no more than 5 days.
1971 ֏/kg
